Roberto Caporuscio, Master Pizza Maker - Consultant

“For decades, my craft has been my passion—flour, water, yeast, and the imagination that makes it mine.”

Roberto Caporuscio

Ambassador of Neapolitan Pizza in America – President of APN (Neapolitan Pizza Makers Association) – Consultant

77 Fulton St, New York, NY 10038 N

I do consulting work, and over the years I’ve helped entrepreneurs open more than 1,000 pizzerias across the United States through my experience, adaptability, and operations training